The Bordeaux en primeurs are wines put up for sale by the estates whilst they have yet to be matured for 18 to 24 months in barrels in the châteaux’ cellars. The wines will be available for delivery once the aging process and bottling is complete. For the 2019 vintage, the wines will be delivered in February 2022, and for the 2018 vintage, they will be delivered in February 2021.